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Valentine’s Day Feast

01 Feb

New column.  Renaissance Magazine.  Co-written with A. Genevieve Tucholke.

“Since killing a peacock, roasting it, re-feathering it, and lighting it on fire is beyond most everyone’s kitchen capabilities these days, try baking this delicious Chocolate Beet Cake to add a dash of red to your Valentine’s feast…”

 
 

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